Mistura Fina Seasonal Blend
Mistura Fina Seasonal Blend
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Flavor: Chocolate, roasted chestnut, red apple
Roast: medium
Origin: Matas de Minas, MG - Brasil
Varieties: Red Catuaí and Mundo Novo
Shipment
Shipment
All orders placed before 14:00 (cut-off time) from Monday to Friday will be processed and shipped the same day. All orders placed after that will be shipped the next day.
All orders placed on weekends or a public holiday will be shipped on Monday or the next working day.
Estimated delivery time NL and BE 1-2 working days; DE 2-3 working days. Rest of EU 3-7 working days. Worldwide 4-12 days.
Brewing Espresso & Filter: Recipes for the Perfect Cup
Brewing Espresso & Filter: Recipes for the Perfect Cup
We have divided our coffees into two roasting categories: espresso and filter. The espresso roast is medium to dark, while the filter roast is medium to light - depending on the specific coffee profile. This classification is for convenience only, as you can brew an espresso roast using a filter or pour-over method, and vice versa.
To fully enjoy the flavors and aromas of our coffees, water temperature plays a crucial role. We recommend using the following guidelines:
For pour-over:
•Water temperature: 93-95°C (200-203°F)
•Brew ratio: 1:15 to 1:18 (1 gram of coffee to 15/18 grams of water)
•Grind size: medium-fine to coarse, depending on your brewing method
For espresso extraction:
•Water temperature: 89-91°C (192-196°F)
•Brew ratio: 1:2 to 1:2.5
•Extraction time: 28-33 seconds for a double shot using 20 grams of fine ground coffee
*Please keep in mind that all ratios are 1 gram of coffee to 'x' grams of water.
As with many things in life, there is no “one size fits all” when it comes to coffee. Feel free to experiment with these suggestions to discover what best suits your taste.
Enjoy!😋
This seasonal blend offers a flavorful journey through Brazil, with evolving notes and a consistent focus on sweetness, body and balance.
Mistura Fina Seasonal Blend
This limited seasonal offering is crafted using premium beans from the Matas de Minas region in Brazil. Sourced from small producers cultivating the Red Catuaí and Mundo Novo varieties, Mistura Fina reflects the richness of Brazil’s coffee-growing tradition.
The beans are roasted with care to highlight their natural notes of red apple, chocolate, and roasted chestnut. This medium roast is perfect for those seeking a balanced, smooth espresso with a refined complexity. Whether enjoyed pure or with milk, Mistura Fina offers a comforting yet distinctive coffee experience – one that captures the heart of Brazilian terroir.
Mistura Fina Seasonal Blend FAQ
What makes Mistura Fina a seasonal blend?
Mistura Fina is crafted using select coffee beans from specific harvests in Brazil, ensuring a fresh and unique flavor profile that changes with the season.
What flavor notes can I expect from this blend?
This blend features subtle hints of red apple, chocolate and roasted chestnuts, offering a smooth and delightful espresso experience.
What coffee varieties are used in Mistura Fina?
The blend combines Re Catuaí and Mundo Novo varieties, both known for their rich and diverse flavors.
What brewing methods work best for Mistura Fina?
Mistura Fina is ideal for espresso, but it also works beautifully in milk-based drinks like lattes and cappuccinos, enhancing the sweet and nutty notes.