• Morning Sun Yellow Bourbon Coffee - 250gr - Coffee Beans
  • Morning Sun Yellow Bourbon Coffee - Coffee Beans
  • Morning Sun Yellow Bourbon - Coffee Beans
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Morning Sun Yellow Bourbon Coffee

Morning Sun Yellow Bourbon Coffee

€16,90
€16,90
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Flavor: passion fruit, mango, floral.
Roast: medium light
Variety: Yellow Bourbon 
Process: natural anaerobic fermentation 
Origin: Fazenda Santa Mônica, Ibiraci, Alta Mogiana, MG-Brazil
Altitude: 1160 masl
Producer: Jean Vilhena Faleiros

Morning Sun - Yellow Bourbon Natural Anaerobic

This radiant Yellow Bourbon is another lot from our friends from Fazenda Santa Mônica. Producer Jean Faleiros employs a 60-hour anaerobic fermentation process to unlock vibrant tropical notes of passion fruit and mango, balanced by delicate florals. Roasted to a medium-light profile, this exceptional micro lot celebrates the natural sweetness and bright acidity that make Yellow Bourbon one of Brazil's most prized varietals.

Shipment

Brewing Espresso & Filter: Recipes for the Perfect Cup

We have divided our coffees into two roasting categories: espresso and filter. The espresso roast is medium to dark, while the filter roast is medium to light - depending on the specific coffee profile. This classification is for convenience only, as you can brew an espresso roast using a filter or pour-over method, and vice versa.

To fully enjoy the flavors and aromas of our coffees, water temperature plays a crucial role. We recommend using the following guidelines:

For pour-over:
•Water temperature: 93-95°C (200-203°F)
•Brew ratio: 1:15 to 1:18 (1 gram of coffee to 15/18 grams of water)
•Grind size: medium-fine to coarse, depending on your brewing method

For espresso extraction:
•Water temperature: 89-91°C (192-196°F)
•Brew ratio: 1:2 to 1:2.5
•Extraction time: 28-33 seconds for a double shot using 20 grams of fine ground coffee
*Please keep in mind that all ratios are 1 gram of coffee to 'x' grams of water.

As with many things in life, there is no “one size fits all” when it comes to coffee. Feel free to experiment with these suggestions to discover what best suits your taste.
Enjoy!😋

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Unique coffee with intense flavors, ripe fruit, floral notes, and sweetness.

Yellow Coffee beans

Morning Sun - Yellow Bourbon | Anaerobic fermentation 60 hours

Our top notch beans!

The process starts with freshly picked, high-quality beans placed in an airtight drum with yeast for a 60-hour anaerobic fermentation, developing unique flavors. The beans are then dried on suspended beds until they reach 16% moisture, stored for 25 days to harmonize flavors, and finally dried to 11.4% moisture. The result is a coffee with intense, complex flavors featuring ripe fruit, floral notes, and distinct sweetness, offering a truly unique coffee experience.

 

Morning Sun Yellow Bourbon FAQ

What makes this coffee different from others?

This coffee stands out due to its 60-hour anaerobic fermentation process, which develops complex flavors like ripe fruit, floral tones, and a distinct sweetness.

How does the fermentation process enhance the flavor?

The anaerobic fermentation allows the yeast to create unique compounds that result in a richer, more nuanced taste profile.

What kind of flavors can you expect from this coffee?

You can enjoy notes of ripe fruit, delicate floral tones, and a sweet finish, offering a bold and memorable coffee experience.

What’s the best brewing method for this coffee?

While this coffee works well with most methods, manual brewing techniques like pour-over or French press help highlight its intricate flavor notes.