Our coffee

Specials & Microlots

Small lots, rare varieties and experimental processing. Our most exciting Brazilian coffees, roasted with care to show every detail in the cup. Available only in 250 gr packaging.

6 coffees

Whole beans or ground? You choose per coffee, ground for your brew method.

More bags, more savings: 2 bags −10%, 3 bags −15%

A microlot is a small harvest from one farm, processed with extra care, so each one tastes different. Maragogipe Southern Boundaries is a rare elephant bean with blackcurrant, jabuticaba and tamarind. Fazenda Sertão Reserva comes from Red Bourbon trees over 100 years old. Funky Jumper is fermented semi-anaerobically for a fruity, boozy cup. Sítio Matuto is grown by the Pereira family in Campestre, and Fazenda Nossa Senhora de Fátima brings dark chocolate and brown sugar from Serra da Canastra.

These lots are small and limited, so the selection changes over time. Every coffee is traceable to the farm and bought direct.

Brazilian microlots and rare coffees

A microlot is a small, separately harvested lot from one farm, often from one plot, one variety or one processing method. Because it is kept apart, you taste exactly what makes that farm special. Our specials are the most exciting coffees we bring from Brazil, roasted in small batches in Amsterdam and available in 250 g bags only.

Varieties and processing

Variety and processing shape the flavour as much as the region. Maragogipe Southern Boundaries is a rare variety with extra large elephant beans and notes of blackcurrant and jabuticaba. Fazenda Sertão 100 Years Reserva comes from Red Bourbon trees more than a century old. Funky Jumper Banger is fermented semi-anaerobically for fruity, rum-like notes, while Sítio Matuto and Fazenda Nossa Senhora de Fátima show how sweet a natural Brazilian coffee can be.

Why only 250 g

Microlots are small by nature. When a lot is gone, it is gone, and the next harvest tastes different. The 250 g bag lets you taste it while it lasts.

Tasting several microlots

Want to compare them? The Explore Filter Special Box brings five of our microlots together.

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Frequently asked questions

Good to know

What is a microlot?

A small lot from one farm that is harvested and processed separately, so its own character stays intact.

Why are microlots more expensive?

They are small, carefully picked and processed, and bought directly from the farm. You pay for a coffee you will not find in a blend.

Are microlots for espresso or filter?

Most shine as filter coffee, but several also make a lively espresso. Check the brew advice on each product page.

Cupped hands holding freshly picked ripe red coffee cherries in front of coffee plants
Straight from the source

Brazilian specialty, freshly roasted in Amsterdam

All our coffee comes straight from Brazilian producers and is roasted fresh every week in our Amsterdam roastery. That is how you taste the terroir at its best.

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